Sweet-tooths, rejoice! We’ve got a treat for you – 18 decadent M&M sugar cookie recipes that are sure to satisfy your cravings. From classic chewy cookies to soft-baked and gluten-free options, we’ve got it all covered. And let’s not forget the added fun of colorful M&Ms mixed in for an extra pop of flavor and color. Whether you’re a fan of peanut butter, chocolate chip, or lemon zest, there’s something on this list for everyone.
In this article, we’ll take you on a journey through the world of M&M sugar cookies, showcasing our favorite recipes that are sure to become new favorites. So grab your mixing bowl and let’s get baking!
Classic M&M Sugar Cookies
Get ready to satisfy your sweet tooth with these chewy and colorful classic M&M sugar cookies. Perfect for a quick snack or as a special treat for friends and family.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 tsp vanilla extract
– 1 cup M&M’s
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking soda, and salt. Set aside.
3. Cream butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
4. Gradually mix in the flour mixture until just combined.
5. Stir in M&M’s.
6. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, about 2 inches apart.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Chewy M&M Sugar Cookies
These soft-baked sugar cookies are packed with the chewiness of browned butter and the sweetness of M&M’s. Perfect for a sweet treat or dessert.
Ingredients:
– 1 cup unsalted butter, at room temperature
– 3/4 cup granulated sugar
– 1/2 cup packed light brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup M&M’s, colored candies of your choice
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, cream together butter and sugars until light and fluffy, about 3 minutes.
3. Beat in eggs and vanilla extract.
4. Whisk together flour, baking soda, and salt; gradually add dry ingredients to wet ingredients.
5. Stir in M&M’s.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving about 2 inches between cookies.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Soft-Baked M&M Sugar Cookies
Soft-Baked M&M Sugar Cookies: A Sweet Treat with a Crunchy Twist!
These chewy cookies are perfect for satisfying your sweet tooth and adding a pop of color to any gathering. With the addition of crunchy M&Ms, you’ll be hooked from the first bite.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup white granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 tsp vanilla extract
– 1 cup M&Ms
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking soda, and salt in a medium bowl. Set aside.
3. Cream butter and sugars until light and fluffy, about 2 minutes.
4. Beat in eggs and vanilla extract until well combined.
5. Stir in the flour mixture until just combined, being careful not to overmix.
6. Fold in M&Ms.
7. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches between each cookie.
8. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Gluten-Free M&M Sugar Cookies
Brighten up your day with these colorful and delicious gluten-free sugar cookies loaded with M&Ms! Perfect for snacking or as a special treat.
Ingredients:
– 1 1/2 cups almond flour
– 1/4 cup coconut sugar
– 1/4 cup granulated sugar
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 cup M&M’s
– Optional: additional sprinkles or decorations for extra flair
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together almond flour, coconut sugar, granulated sugar, baking soda, and salt.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla extract.
4. Gradually add dry ingredients to wet ingredients, mixing until combined.
5. Stir in M&M’s.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving about 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Vegan M&M Sugar Cookies
Sweet treats just got a whole lot sweeter! These Vegan M&M Sugar Cookies are a delightful treat that combines the classic combination of chocolate and vanilla with the fun pop of color from M&Ms.
Ingredients:
– 1 cup vegan butter (softened), such as Earth Balance
– 3/4 cup granulated sugar
– 1/2 cup brown sugar
– 1 egg replacement, such as Ener-G Egg Replacer or flax eggs*
– 2 teaspoons vanilla extract
– 2 1/4 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1 cup M&M’s (vegan)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, cream together the vegan butter and sugars until light and fluffy.
3. Add the egg replacement and vanilla extract; mix well.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add to the wet ingredients; mix until just combined.
5. Fold in the M&M’s.
6. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving 2 inches between each cookie.
7. Bake for 10-12 minutes or until lightly golden.
Cooking Time: 10-12 minutes
Chocolate Chip M&M Sugar Cookies
Get ready to delight your taste buds with these chewy, chocolatey, and colorful cookies packed with M&M’s. This recipe is perfect for any occasion or just a sweet treat to brighten up your day.
Ingredients:
• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter, softened
• 3/4 cup white granulated sugar
• 1 cup brown sugar
• 2 large eggs
• 2 cups semi-sweet chocolate chips
• 1 cup M&M’s
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs.
4. Gradually mix in the dry ingredients, followed by chocolate chips and M&M’s.
5. Drop rounded tablespoonfuls of dough onto the prepared baking sheet, leaving 2 inches between cookies.
6. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Peanut Butter M&M Sugar Cookies
Peanut Butter M&M Sugar Cookies Recipe
These chewy sugar cookies are infused with the richness of peanut butter and the fun of colorful M&M’s, making them a perfect treat for any occasion.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup peanut butter (creamy or crunchy)
– 1/2 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 egg
– 1 tsp vanilla extract
– 1 cup M&M’s Minis
– Colored sprinkles for decoration (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, cream peanut butter and butter until smooth. Gradually add sugar and mix until combined.
4. Beat in egg and vanilla extract.
5. Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
6. Fold in M&M’s Minis.
7. Drop rounded tablespoonfuls of dough onto prepared baking sheet, about 2 inches apart.
8. Bake for 10-12 minutes or until edges are lightly golden.
9. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Cooking Time: 10-12 minutes
Double Chocolate M&M Sugar Cookies
These chewy cookies are packed with double the chocolate fun – rich, dark chocolate chips and crunchy M&M’s for a sweet and indulgent treat.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, softened
– 3/4 cup white granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 tbsp vanilla extract
– 1 cup dark chocolate chips
– 1 cup M&M’s
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs one at a time, followed by vanilla extract.
4. Gradually mix in the dry ingredients until just combined, being careful not to overmix.
5. Stir in dark chocolate chips and M&M’s.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving about 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Oatmeal M&M Sugar Cookies
These soft and chewy sugar cookies are packed with rolled oats and colorful M&Ms for a sweet treat that’s perfect for any occasion. With just the right amount of crunch from the oats and pop of color from the M&Ms, these cookies are sure to be a hit.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 cup rolled oats
– 1 tsp baking soda
– 1 tsp vanilla extract
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 cup M&Ms (any color or mix)
– Optional: sprinkles or chopped nuts for added decoration
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, oats, and baking soda.
3. In a large bowl, cream together sugar and butter until light and fluffy. Beat in eggs one at a time.
4. Gradually mix in the dry ingredients until just combined. Stir in M&Ms.
5. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving about 2 inches between each cookie.
6. Bake for 10-12 minutes or until edges are lightly golden. Let cool on wire rack.
Cooking Time: 10-12 minutes per batch
Lemon Zest M&M Sugar Cookies
Lemon Zest M&M Sugar Cookies: Brighten up your baking with these sweet and tangy treats!
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup granulated sugar
– 1/2 cup brown sugar
– 2 large eggs
– 2 tbsp freshly squeezed lemon juice
– 1 tsp vanilla extract
– 1 cup M&M’s, divided
– Lemon zest from 1 lemon, for garnish
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, beat butter and sugars until light and fluffy. Beat in eggs, lemon juice, and vanilla extract.
4. Gradually mix in the dry ingredients until just combined.
5. Fold in 1/2 cup of M&M’s.
6. Drop rounded tablespoonfuls onto the prepared baking sheet, leaving about 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
8. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 10-12 minutes per batch
Almond M&M Sugar Cookies
Brighten up your cookie jar with these scrumptious Almond M&M Sugar Cookies, featuring crunchy almonds and colorful M&M’s.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1 cup unsalted butter, at room temperature
– 3/4 cup granulated sugar
– 1/2 cup brown sugar
– 1 large egg
– 1 tsp almond extract
– 1 cup chopped almonds
– 1 cup M&M’s Minis
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking powder, and baking soda. Set aside.
3. Cream butter and sugars until light and fluffy. Beat in egg and almond extract.
4. Gradually mix in the flour mixture, then stir in chopped almonds and M&M’s Minis.
5. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches between each cookie.
6. Bake for 12-14 minutes or until edges are lightly golden.
Cooking Time: 12-14 minutes
Snickerdoodle M&M Sugar Cookies
Snickerdoodle M&M Sugar Cookies: Soft-baked cookies infused with cinnamon and sugar, topped with crunchy M&M’s for a delightful treat.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1 tsp ground cinnamon
– 1 cup unsalted butter, softened
– 3/4 cup white granulated sugar
– 1/4 cup brown sugar
– 1 large egg
– 2 cups M&M’s
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and cinnamon. Set aside.
3. In a large bowl, beat butter and sugars until light and fluffy, about 2 minutes.
4. Beat in egg until well combined.
5. Gradually mix in the dry ingredients until just combined.
6. Stir in M&M’s.
7. Drop rounded tablespoonfuls of dough onto prepared baking sheet, about 2 inches apart.
8. Bake for 10-12 minutes or until edges are set and centers are slightly soft.
9. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Cooking Time: 10-12 minutes per batch
Brown Butter M&M Sugar Cookies
These chewy sugar cookies get an extra boost of flavor from browned butter and the perfect mix of crunchy and chewy textures. The addition of colorful M&Ms adds a pop of fun to this classic cookie recipe.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking soda
– 1 tsp salt
– 1 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 cup brown sugar
– 2 large eggs
– 2 cups M&M’s
– Vanilla extract (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, cream butter and sugars until light and fluffy.
4. Beat in eggs one at a time. Stir in M&M’s.
5. Gradually mix in the dry ingredients until just combined.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches between each cookie.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Red Velvet M&M Sugar Cookies
Get ready to indulge your sweet tooth with these scrumptious Red Velvet M&Ms Sugar Cookies! Soft, chewy, and infused with the subtle tang of red velvet cake mix, these cookies are a perfect treat for any occasion.
Ingredients:
– 2 cups all-purpose flour
– 1 cup unsalted butter, at room temperature
– 3/4 cup granulated sugar
– 1/2 cup red velvet cake mix
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup M&Ms (red and white)
– 2 large eggs
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, sugar, red velvet cake mix, baking powder, and salt.
3. In a large bowl, cream butter until light and fluffy. Add eggs one at a time, beating well after each addition.
4. Gradually add dry ingredients to wet ingredients, stirring until just combined.
5. Fold in M&Ms.
6. Drop rounded tablespoonfuls of dough onto prepared baking sheet, leaving 2 inches between cookies.
7. Bake for 10-12 minutes or until edges are lightly golden.
Cooking Time: 10-12 minutes
Funfetti M&M Sugar Cookies
These soft and chewy sugar cookies are packed with colorful M&Ms and topped with a sweet funfetti sprinkle. Perfect for birthdays, parties, or just a little treat any time of the year.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp salt
– 1 cup unsalted butter, at room temperature
– 3/4 cup granulated sugar
– 1 egg
– 1 tsp vanilla extract
– 1 cup M&Ms
– Funfetti sprinkles for topping
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together flour, baking powder, and salt.
3. Cream butter and sugar until light and fluffy. Beat in egg and vanilla extract.
4. Gradually mix in flour mixture until just combined.
5. Stir in M&Ms.
6. Drop by tablespoonfuls onto prepared baking sheet.
7. Bake for 10-12 minutes or until lightly golden.
8. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Cooking Time: 10-12 minutes per batch
M&M Sugar Cookie Bars
These chewy cookie bars are packed with M&M’s and topped with a sweet glaze, making them the perfect treat for any occasion. With only 7 ingredients and a few simple steps, you can have these delicious bars ready in no time.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup unsalted butter, softened
– 3/4 cup white granulated sugar
– 1 cup M&M’s
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup confectioners’ sugar (for glaze)
Instructions:
1. Preheat oven to 350°F (180°C). Line an 8×8-inch baking dish with parchment paper.
2. In a medium bowl, whisk together flour and baking powder. Set aside.
3. In a large bowl, cream butter and sugar until light and fluffy. Stir in M&M’s.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Press dough into prepared baking dish.
6. Bake for 25-30 minutes or until edges are lightly golden brown.
7. Allow bars to cool completely before drizzling with confectioners’ sugar glaze.
Cooking Time: 25-30 minutes
Mini M&M Sugar Cookies
Get ready to satisfy your sweet tooth with these adorable Mini M&M Sugar Cookies! Perfect for parties, snacks, or just because.
Ingredients:
– 1 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/4 cup brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 2 3/4 cups all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– Mini M&M’s for decorating (about 1 cup)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, cream butter and sugars until light and fluffy.
3. Beat in eggs and vanilla extract.
4. In a separate bowl, whisk together flour, baking powder, and salt. Gradually add dry ingredients to wet ingredients and mix until combined.
5. Roll out dough on floured surface to about 1/8 inch thickness. Cut into desired shapes (hearts, stars, or simply cut into small squares).
6. Place cookies on prepared baking sheet, leaving about 1 inch space between each cookie.
7. Bake for 10-12 minutes, or until lightly golden.
8. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
9. Decorate with Mini M&M’s and enjoy!
Cooking Time: 10-12 minutes
Stuffed M&M Sugar Cookies
Brighten up your day with these adorable sugar cookies stuffed with colorful M&Ms! This recipe is perfect for a quick dessert or snack that’s sure to please both kids and adults.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp baking soda
– 1 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 1 egg
– 1 tsp vanilla extract
– M&Ms (assorted colors)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, baking powder, and baking soda. Set aside.
3. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla extract.
4. Gradually mix in the dry ingredients until just combined.
5. Scoop tablespoon-sized balls of dough onto prepared baking sheet, leaving about 2 inches between each cookie.
6. Press an M&M into the center of each ball. Fold dough over to seal the candy inside.
7. Bake for 10-12 minutes or until lightly golden. Allow cookies to cool on wire rack before dusting with confectioners’ sugar.
Cooking Time: 10-12 minutes
Summary
Get ready to indulge in the sweetest treats with these 18 decadent M&M sugar cookie recipes! From classic and chewy to gluten-free and vegan options, there’s something for everyone. Try adding unique twists like chocolate chips, peanut butter, or lemon zest to give your cookies an extra boost of flavor. Whether you’re looking for a special occasion treat or just a sweet pick-me-up, these irresistible recipes are sure to satisfy your cravings.
Leave a Reply