Are you looking for a refreshing twist on traditional desserts? Look no further! Lime Jello Recipes are a delightful way to add some zest and fun to your gatherings. With its bright citrus flavor and vibrant green color, lime jello is the perfect ingredient to elevate your sweet treats.
From classic combinations like cheesecake and fruit salad, to unique pairings like pretzels and avocado mousse, we’ve got 18 refreshing lime jello recipes that are sure to please even the pickiest of eaters. Whether you’re a seasoned baker or just looking for a quick and easy dessert solution, these recipes are perfect for anyone who loves the tangy taste of lime.
In this article, we’ll dive into some of our favorite lime jello recipes, including bars, parfaits, trifles, and more. So grab your jello mold and get ready to create some deliciously refreshing desserts!
Lime Jello and Coconut Cream Pie
Brighten up your dessert menu with this refreshing twist on classic coconut cream pie! This unique combination of tangy lime jello and creamy coconut will leave your guests wanting more.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
– 1 can (14 oz) sweetened condensed milk
– 1/2 cup shredded coconut
– 8 ounces heavy cream, whipped
– Lime zest and slices for garnish
Instructions:
1. Dissolve the Jell-O in boiling water. Add cold water and stir until dissolved.
2. Pour into a 9×13-inch pan and refrigerate until set (about 3 hours).
3. In a separate bowl, whip heavy cream until stiff peaks form. Fold in sweetened condensed milk and shredded coconut.
4. Once the Jell-O is set, top with whipped coconut cream mixture.
5. Refrigerate for at least 30 minutes to allow flavors to meld together.
Cooking Time: None! This dessert requires no cooking.
Lime Jello Fruit Salad
A refreshing and light dessert perfect for warm weather, this Lime Jello Fruit Salad is a great way to enjoy the flavors of citrus and fruit.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime jello
– 1 cup cold water
– 1 cup mixed fruit (such as pineapple, grapes, kiwi, and mandarin oranges)
– 1/2 cup heavy cream or half-and-half
– Whipped cream and toasted coconut flakes for topping (optional)
Instructions:
1. In a small bowl, dissolve the lime jello in the boiling water.
2. Add the cold water to the bowl and stir until the jello is completely dissolved.
3. Add the mixed fruit to the bowl and stir gently to combine.
4. Pour the mixture into individual serving cups or a large serving dish.
5. Chill in the refrigerator for at least 3 hours or until the jello is set.
6. Just before serving, top with whipped cream and toasted coconut flakes if desired.
Cooking Time: None! This recipe requires no cooking time as it’s a chilled dessert.
Lime Jello Cheesecake
This unique dessert combines the tanginess of lime with the creaminess of cheesecake, all wrapped up in a vibrant green jello shell. Perfect for warm weather or any occasion where a little citrus zing is needed.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 16 oz cream cheese, softened
– 1/2 cup granulated sugar
– 2 large eggs
– 1 tsp vanilla extract
– 1 envelope (0.25 oz) lime jello
– 1 cup boiling water
– Whipped cream and lime zest for garnish
Instructions:
1. Preheat oven to 350°F.
2. Mix crumbs, sugar, and melted butter; press into a 9-inch springform pan.
3. Beat cream cheese until smooth; add sugar, eggs, and vanilla.
4. Pour cheesecake batter into the prepared pan.
5. Bake for 45-50 minutes or until set.
6. Let cool completely before mixing jello with boiling water and pouring over cheesecake.
7. Refrigerate for at least 3 hours or overnight before serving.
Cooking Time: 45-50 minutes
Lime Jello Pretzel Dessert
A refreshing twist on traditional pretzel treats, this dessert combines the tanginess of lime jello with the crunch of soft pretzels. Perfect for a hot summer evening or as a unique party favor.
Ingredients:
– 1 cup pretzels, broken into pieces
– 1 package (0.25 oz) unsalted butter, softened
– 1 cup powdered sugar
– 2 cups lime jello
– 1 cup boiling water
– 1/4 cup white chocolate chips, melted
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, combine pretzel pieces and softened butter until coated evenly.
3. Spread pretzel mixture onto a baking sheet lined with parchment paper.
4. Bake for 10-12 minutes or until golden brown.
5. Allow pretzels to cool completely.
6. In a separate bowl, dissolve lime jello in boiling water.
7. Pour melted white chocolate chips into the cooled pretzels and toss until coated.
8. Pour lime jello mixture over pretzels and refrigerate for at least 2 hours or until set.
Cooking Time: 10-12 minutes (pretzel baking) + 2 hours (refrigeration)
Lime Jello and Pineapple Parfait
Lime Jello and Pineapple Parfait Recipe: A Refreshing Treat
This delightful parfait combines the tanginess of lime jello with the sweetness of fresh pineapple, perfect for a light and revitalizing dessert or snack.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
– 1 cup heavy cream
– 1 cup diced fresh pineapple
– Whipped cream (optional)
Instructions:
1. In a large bowl, dissolve the lime Jell-O in the boiling water.
2. Add the cold water and stir until the mixture is clear.
3. Refrigerate for about 30 minutes or until the jello has set.
4. In a separate bowl, whip heavy cream until stiff peaks form (if using).
5. To assemble the parfait, layer the chilled lime Jell-O with diced pineapple in small glasses or cups.
6. Top with whipped cream (if using) and serve chilled.
Cooking Time: 30 minutes
Lime Jello Marshmallow Fluff
A refreshing twist on classic marshmallow fluff, this recipe combines the tartness of lime jello with the sweetness of marshmallows. Perfect for a light and airy dessert or snack.
Ingredients:
– 1 cup (200g) gelatin
– 1 cup (250ml) boiling water
– 1 cup (200g) granulated sugar
– 2 cups (475ml) cold water
– 3/4 cup (85g) lime jello powder
– 1/2 cup (120g) marshmallows
– 1/4 teaspoon salt
Instructions:
1. In a small bowl, sprinkle gelatin over 1/4 cup of cold water and let it soften for 5 minutes.
2. Combine sugar, boiling water, and softened gelatin in a medium saucepan. Stir until gelatin is dissolved.
3. Remove from heat and stir in lime jello powder until dissolved.
4. In a separate bowl, whip marshmallows with an electric mixer until light and fluffy.
5. Fold whipped marshmallows into the lime jello mixture until well combined.
6. Pour into serving dish or container and refrigerate for at least 2 hours to set.
Cooking Time: None! This recipe is no-bake.
Lime Jello and Avocado Mousse
This unique dessert combines the tanginess of lime jello with the creamy texture of avocado mousse, perfect for a hot summer day.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime jello
– 1 ripe avocado, peeled and pitted
– 1/2 cup heavy cream
– 2 tablespoons granulated sugar
– Lime wedges, for serving
Instructions:
1. In a large bowl, dissolve the lime jello in the boiling water.
2. Refrigerate until chilled and set, about 3 hours.
3. Peel and pit the avocado, then blend with heavy cream and sugar until smooth.
4. Spoon the avocado mousse over the set lime jello.
5. Chill for an additional 30 minutes before serving.
Cooking Time: None
Servings: 6-8
Lime Jello and Cream Cheese Bars
These bars combine the tangy sweetness of lime jello with the creamy richness of cream cheese, perfect for a light and delightful dessert.
Ingredients:
– 1 cup graham cracker crumbs
– 1/2 cup granulated sugar
– 1/4 cup unsalted butter, melted
– 1 cup powdered sugar
– 8 oz. cream cheese, softened
– 1 cup lime jello (instant or regular)
– 1 cup heavy cream
– Fresh lime zest and juice for garnish
Instructions:
1. Preheat oven to 350°F.
2. Mix crumbs, sugar, and melted butter to form crust. Press into a 9×9-inch baking dish.
3. In a separate bowl, beat cream cheese until smooth.
4. Dissolve lime jello in boiling water, then let cool.
5. Fold whipped cream into cooled jello mixture.
6. Pour mixture over crust and bake for 20-25 minutes or until set.
7. Let cool completely before refrigerating for at least 2 hours.
Cooking Time: 20-25 minutes
Lime Jello and Yogurt Parfait
Brighten up your day with this refreshing and healthy parfait recipe that combines the tanginess of lime jello with the creaminess of yogurt.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) lime Jell-O
– 1 cup plain yogurt
– 1/2 cup granola or crushed graham crackers
– Fresh lime zest and slices for garnish
Instructions:
1. In a small bowl, dissolve the Jell-O in the boiling water.
2. Refrigerate until the mixture is set, about 3-4 hours.
3. Cut the Jell-O into small cubes.
4. Layer the yogurt, granola or crushed graham crackers, and lime Jell-O cubes in a parfait glass or tall clear cup.
5. Repeat steps 4 for 2-3 layers, ending with yogurt on top.
6. Garnish with fresh lime zest and slices.
Cooking Time: None
Lime Jello and Berry Trifle
This sweet and tangy trifle is perfect for warm weather gatherings or potlucks. Layers of lime jello, whipped cream, and mixed berries create a delightful dessert that’s easy to prepare and impressive to serve.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
– 1 cup heavy whipping cream
– 2 cups mixed berries (such as blueberries, raspberries, blackberries)
– 1 tablespoon granulated sugar
Instructions:
1. In a small bowl, dissolve the lime Jell-O in boiling water. Stir until completely dissolved.
2. Add cold water to the mixture and stir until well combined.
3. Pour the jello mixture into a 9×13-inch dish and refrigerate until set (about 3-4 hours).
4. Whip heavy whipping cream until stiff peaks form. Set aside.
5. In a separate bowl, mix together mixed berries and granulated sugar.
6. To assemble the trifle, start with the set lime jello, then add a layer of whipped cream, followed by a layer of berry mixture. Repeat this process two more times, ending with a layer of whipped cream on top.
7. Refrigerate for at least 30 minutes before serving.
Cooking Time: 3-4 hours (chilling time)
Lime Jello and Whipped Cream Delight
A refreshing dessert perfect for warm weather or any time you crave a sweet and tangy treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) lime Jell-O
– 1 cup cold water
– 8 ounces heavy whipping cream
– 2 tablespoons granulated sugar
– Fresh lime zest, for garnish
Instructions:
1. In a small bowl, dissolve the lime Jell-O in the boiling water.
2. Add the cold water and stir until the Jell-O is fully dissolved.
3. Pour the mixture into individual serving cups or a 9×13 inch baking dish.
4. Refrigerate for at least 3 hours or overnight until the Jello is set.
5. In a separate bowl, whip the heavy whipping cream and granulated sugar until stiff peaks form.
6. Top the chilled lime Jell-O with the whipped cream mixture.
7. Garnish with fresh lime zest, if desired.
Cooking Time: None. Refrigerate for at least 3 hours or overnight.
Lime Jello and Pistachio Pudding
A refreshing and creamy dessert that combines the tanginess of lime jello with the nutty flavor of pistachio pudding. Perfect for warm weather or any occasion when you need a sweet treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
– 1 cup heavy cream
– 2 tablespoons pistachio pudding mix
– 1/4 teaspoon salt
– 1/4 cup chopped pistachios
Instructions:
1. Dissolve the Jell-O in boiling water and add cold water to chill.
2. In a separate bowl, whisk together heavy cream, pudding mix, and salt until smooth.
3. Pour the whipped mixture into the chilled Jell-O mixture and stir until combined.
4. Refrigerate for at least 3 hours or overnight until set.
5. Just before serving, sprinkle chopped pistachios on top.
Cooking Time: None
Lime Jello and Citrus Gelatin Mold
This refreshing dessert combines the tanginess of lime jello with the sweetness of citrus gelatin, creating a delightful treat perfect for warm weather gatherings.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime jello
– 1 cup cold water
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup orange gelatin
– 1/2 cup freshly squeezed orange juice
– 1/4 cup freshly squeezed lemon juice
– Whipped cream and chopped citrus fruits (optional)
Instructions:
1. In a large bowl, dissolve the lime jello in boiling water.
2. Add cold water to the bowl and stir until the mixture is well combined.
3. In a separate bowl, whisk together heavy cream, sugar, orange gelatin, and orange juice until the sugar dissolves.
4. Pour the citrus mixture into the lime jello mixture and stir gently.
5. Refrigerate for 3-4 hours or overnight to allow the gelatin to set.
6. Just before serving, whip heavy cream and spread on top of the mold (if using). Garnish with chopped citrus fruits.
Cooking Time: None required; refrigeration time varies based on desired consistency.
Lime Jello and Kiwi Tart
A refreshing and tangy dessert perfect for warm weather, this Lime Jello and Kiwi Tart combines the sweetness of kiwi with the brightness of lime in a simple and impressive treat.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
– 2 kiwis, peeled and sliced into thin rounds
– 1/4 cup granulated sugar
– 1/2 cup heavy cream, whipped until stiff peaks form
– Fresh kiwi slices for garnish
Instructions:
1. In a large bowl, dissolve the lime Jell-O in boiling water.
2. Add cold water and stir until the mixture is well combined.
3. Pour the Jell-O mixture into a 9-inch tart pan with a removable bottom.
4. Arrange kiwi slices on top of the Jell-O, leaving a 1/2-inch border around the edges.
5. Sprinkle sugar evenly over the kiwi.
6. Top with whipped cream and smooth out to cover the tart.
7. Chill in the refrigerator for at least 3 hours or until set.
Cooking Time: None
Lime Jello and Mango Smoothie
A refreshing twist on traditional smoothies, this recipe combines the tanginess of lime jello with the sweetness of ripe mango.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) lime jello
– 1 ripe mango, diced
– 1/2 cup plain yogurt
– 1 tablespoon honey
– Ice cubes (as needed)
Instructions:
1. In a small bowl, dissolve the lime jello in the boiling water.
2. Let the mixture cool to room temperature.
3. In a blender, combine the cooled jello mixture, diced mango, yogurt, and honey.
4. Blend until smooth and creamy.
5. Add ice cubes as needed to achieve desired consistency.
6. Blend again to crush the ice and thicken the smoothie.
Cooking Time: 10-15 minutes (includes cooling time for jello)
Enjoy your refreshing Lime Jello and Mango Smoothie!
Lime Jello and Coconut Layered Dessert
Elevate your dessert game with this refreshing and creamy layered delight, featuring the zesty flavors of lime and coconut. Perfect for warm weather gatherings or as a unique treat any time of the year.
Ingredients:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jello
– 1 cup cold water
– 8 oz can of sweetened condensed milk
– 1/2 cup shredded coconut
– 1 cup heavy cream, whipped
– Fresh lime wedges, for garnish
Instructions:
1. In a large bowl, dissolve the lime Jello in boiling water.
2. Add cold water and stir until the mixture is well combined.
3. Refrigerate until set, about 3 hours.
4. In a separate bowl, combine sweetened condensed milk and shredded coconut. Mix well.
5. To assemble, place a layer of lime Jello in the bottom of a large serving dish. Top with a layer of the coconut-milk mixture.
6. Repeat steps 5-6 until all ingredients are used up, ending with a layer of lime Jello on top.
7. Top with whipped cream and garnish with fresh lime wedges.
Cooking Time: None
Lime Jello and Strawberry Shortcake
Brighten up your dessert table with this refreshing and sweet combination of lime jello and strawberry shortcake.
Ingredients:
For the Lime Jello:
– 1 cup boiling water
– 1 envelope (0.25 oz) unsweetened lime Jell-O
– 1 cup cold water
For the Strawberry Shortcake:
– 2 cups sliced strawberries
– 1 cup heavy whipping cream, whipped
– 6 shortcake biscuits (homemade or store-bought)
Instructions:
1. In a small bowl, dissolve the lime Jell-O in the boiling water.
2. Add the cold water and stir until the mixture is fully dissolved.
3. Pour into individual serving cups or a large mold.
4. Refrigerate until set, about 3-4 hours.
For the Strawberry Shortcake:
1. Arrange sliced strawberries on top of whipped cream on each shortcake biscuit.
2. Serve chilled lime Jello alongside.
Cooking Time: None! This recipe is ready in no time.
Lime Jello and Lemon Zest Cake
This unique cake combines the brightness of lime jello with the warmth of lemon zest, creating a refreshing and flavorful dessert perfect for springtime gatherings.
Ingredients:
For the cake:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon grated lemon zest
For the lime jello:
– 1 package (0.25 oz) lime jello
– 1 cup boiling water
– 1 cup cold water
Instructions:
1. Preheat oven to 350°F (180°C). Grease two 8-inch round cake pans.
2. Whisk together flour, sugar, baking powder, and salt. Add softened butter, eggs, and lemon zest; whisk until smooth.
3. Divide batter evenly between prepared pans. Bake for 25-30 minutes or until a toothpick inserted comes out clean.
4. Let cakes cool completely.
5. Dissolve lime jello in boiling water, then add cold water. Pour into a shallow dish and refrigerate until set (about 3 hours).
6. To assemble, place one cake layer on a serving plate, top with lime jello, and finish with the second cake layer.
Cooking Time: Approximately 45-50 minutes for the cakes and 3 hours for the lime jello to set.
Summary
Indulge in the bright and refreshing world of lime jello recipes! This collection of 18 delightful treats combines the tangy flavor of lime with creamy textures and sweet surprises. From classic fruit salads to decadent cheesecakes and pretzel desserts, there’s something for everyone. Try pairing lime jello with coconut cream pie, pineapple parfait, or strawberry shortcake for a taste sensation like no other. Whether you’re looking for a light and fruity dessert or a show-stopping centerpiece, these lime jello recipes are sure to delight!