Summer is here, and what better way to beat the heat than with a cool, creamy glass of lassi? This popular Indian drink has been a staple in many households for generations, and its versatility knows no bounds. From sweet treats to savory delights, we’ve got 20 refreshing lassi recipes that are sure to quench your thirst and satisfy your taste buds.
In this article, we’ll take you on a journey through the world of lassi, exploring unique flavor combinations and twists on classic recipes. Whether you’re in the mood for something fruity, spicy, or just plain cool, we’ve got you covered. So sit back, relax, and let’s dive into the world of lassi!
Classic Sweet Lassi
Savor the taste of traditional Indian sweetness with this refreshing drink.
Ingredients:
– 2 cups yogurt (low-fat or full-fat, whichever you prefer)
– 1 cup milk (whole, skim, or a combination of both)
– 1/4 cup sugar
– 1/4 teaspoon ground cardamom
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large bowl, whisk together the yogurt and milk until smooth.
2. Add the sugar and whisk until fully dissolved.
3. Stir in the ground cardamom.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve the lassi over ice cubes, garnished with fresh mint leaves if desired.
Cooking Time: None! This recipe is a quick and easy preparation process that takes less than 10 minutes.
Salty Lassi with Cumin
This popular Indian drink gets a flavorful boost from the addition of cumin, creating a savory and tangy taste experience. Perfect for hot summer days or as a pick-me-up any time of year.
Ingredients:
– 2 cups plain yogurt
– 1 cup water
– 1/4 teaspoon ground cumin
– Salt, to taste (about 1/4 teaspoon)
– Ice cubes (optional)
Instructions:
1. In a large bowl, whisk together the yogurt and water until smooth.
2. Add the ground cumin and salt. Whisk until well combined.
3. Taste and adjust the seasoning as needed.
4. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve cold, garnished with ice cubes if desired.
Cooking Time: 10 minutes (prep), 30 minutes (chill)
Mango Lassi with Cardamom
Experience the sweet and spicy flavors of India with this simple recipe for Mango Lassi with Cardamom. This creamy yogurt-based drink is a perfect blend of ripe mango, cardamom, and spices.
Ingredients:
– 2 ripe mangos, diced
– 1 cup plain yogurt
– 1/2 cup milk
– 1/4 teaspoon ground cardamom
– 1 tablespoon sugar (optional)
– Ice cubes (optional)
Instructions:
1. In a blender, combine mango, yogurt, milk, and cardamom.
2. Blend until smooth and creamy.
3. Taste and adjust sweetness by adding sugar if needed.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve cold, garnished with ice cubes or chopped nuts if desired.
Cooking Time: None! This drink is ready to be enjoyed straight away.
Strawberry Lassi with Honey
A refreshing and sweet drink perfect for hot summer days or anytime you need a pick-me-up. This Strawberry Lassi with Honey is a twist on the classic Indian yogurt-based drink, featuring fresh strawberries and a touch of honey.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup milk
– 1 tablespoon honey
– 1/4 cup strawberry puree or blended strawberries
– Ice cubes (optional)
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine the yogurt, milk, and honey. Blend until smooth.
2. Add the strawberry puree or blended strawberries to the blender. Blend until well combined.
3. Taste and adjust the sweetness or tartness as needed.
4. Pour into glasses filled with ice cubes, if desired.
5. Garnish with fresh mint leaves, if desired.
Cooking Time: 5 minutes
Pineapple Lassi with Mint
Beat the heat with this unique blend of sweet pineapple and refreshing mint flavors, perfect for a hot summer day. This creamy yogurt-based drink is easy to make and packed with nutrients.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup pineapple juice
– 1/4 cup chopped fresh mint leaves
– 1 tablespoon honey (optional)
– Ice cubes
Instructions:
1. In a blender, combine yogurt, pineapple juice, and mint leaves.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Taste and add honey if desired for sweetness.
4. Pour into glasses and serve immediately over ice.
Cooking Time: 5 minutes
Banana Lassi with Cinnamon
Beat the heat with this creamy and aromatic drink that combines the natural sweetness of bananas with the warmth of cinnamon. Perfect for a relaxing afternoon or a quick pick-me-up.
Ingredients:
– 3 ripe bananas
– 1 cup yogurt (plain or flavored, as per your preference)
– 1/2 teaspoon ground cinnamon
– 1 tablespoon honey (optional)
Instructions:
1. Peel the bananas and add them to a blender.
2. Add the yogurt, cinnamon powder, and honey (if using) to the blender.
3. Blend the mixture until smooth and creamy, stopping to scrape down the sides as needed.
4. Pour the lassi into glasses or cups.
5. Serve immediately, garnished with a sprinkle of cinnamon if desired.
Cooking Time: None! Just blend and serve.
Enjoy your delicious Banana Lassi with Cinnamon!
Rose Lassi with Pistachios
Elevate your beverage game with this refreshing and fragrant Rose Lassi, infused with the nutty goodness of pistachios.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup rose syrup (or 1 tablespoon dried rose petals)
– 1/4 cup milk
– 1/4 cup chopped fresh mint leaves
– 1/2 teaspoon ground cardamom
– 1 tablespoon pistachio oil or a handful of crushed pistachios
– Ice cubes
– Fresh rose petals for garnish (optional)
Instructions:
1. In a blender, combine yogurt, rose syrup or dried rose petals, milk, mint leaves, and cardamom.
2. Blend until smooth and creamy.
3. Add pistachio oil or crushed pistachios and blend until well combined.
4. Taste and adjust sweetness or consistency as needed.
5. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve cold, garnished with fresh rose petals if desired.
Cooking Time: 10-15 minutes (including chilling time)
Saffron Lassi with Almonds
This recipe is a twist on the traditional Indian drink, lassi, by adding the luxurious flavors of saffron and almonds. The result is a creamy, slightly sweet, and aromatic beverage that’s perfect for hot summer days or as a unique accompaniment to your favorite meals.
Ingredients:
– 1 cup plain yogurt
– 1/2 teaspoon saffron threads, soaked in 1 tablespoon hot water
– 1/4 cup almonds, sliced
– 1 tablespoon honey
– Ice cubes (optional)
Instructions:
1. In a blender, combine the yogurt, saffron mixture, and honey. Blend until smooth.
2. Add the sliced almonds and blend until they’re finely chopped and well combined with the yogurt mixture.
3. Taste and adjust the sweetness or flavor as needed.
4. Pour into glasses and serve chilled. If desired, add ice cubes to chill further.
Cooking Time: 5 minutes
Cucumber Lassi with Dill
Beat the heat with this revitalizing drink, perfect for a summer’s day. This cucumber lassi recipe combines the cooling properties of yogurt and cucumbers with the freshness of dill.
Ingredients:
– 1 large cucumber, peeled and grated
– 1 cup plain yogurt
– 1/2 cup water
– 1 tablespoon chopped fresh dill
– Salt, to taste (optional)
– Ice cubes (optional)
Instructions:
1. In a blender, combine the grated cucumber, yogurt, and water.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Stir in the chopped fresh dill.
4. Taste and adjust seasoning with salt if desired.
5. Pour into glasses and chill in the refrigerator for at least 30 minutes.
6. Serve cold, garnished with additional dill if desired. You can also add ice cubes to chill further.
Cooking Time: None! This drink is ready in just a few minutes of blending and chilling.
Avocado Lassi with Lime
Beat the heat with this creamy and zesty drink that combines the richness of avocados with the brightness of lime.
Ingredients:
– 2 ripe avocados
– 1 cup plain yogurt
– 1/2 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– Juice of 1 lime
– Ice cubes
Instructions:
1. Peel and pit the avocados, then place them in a blender with yogurt, milk, and honey.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Add the lime juice and blend until well combined.
4. Taste and adjust sweetness or lime juice to your liking.
5. Pour into glasses filled with ice cubes.
Cooking Time: None! Chill in the refrigerator for at least 30 minutes before serving.
Chocolate Lassi with Cocoa Powder
Beat the summer heat with this refreshing twist on traditional lassi, infused with the deep flavors of cocoa powder and dark chocolate. This recipe is perfect for those who crave a sweet treat that’s also cooling and rejuvenating.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup milk
– 2 tablespoons unsweetened cocoa powder
– 2 tablespoons sugar
– 1/4 teaspoon vanilla extract
– Ice cubes (optional)
– Whipped cream or chocolate shavings for garnish (optional)
Instructions:
1. In a blender, combine yogurt, milk, cocoa powder, and sugar. Blend until smooth.
2. Add vanilla extract and blend again to combine.
3. Taste and adjust sweetness or flavor as needed.
4. Pour into glasses and serve immediately. If desired, add ice cubes and stir well.
5. Garnish with whipped cream or chocolate shavings for a special treat.
Cooking Time: 5 minutes
Kiwi Lassi with Chia Seeds
Revitalize yourself with this unique and healthy drink that combines the sweetness of kiwi with the nutty flavor of chia seeds. This recipe is perfect for a hot summer day or as a post-workout refreshment.
Ingredients:
– 2 ripe kiwis, peeled and chopped
– 1 cup plain yogurt (dahi)
– 1/4 cup chia seeds
– 1 tablespoon honey (optional)
– Ice cubes (as needed)
Instructions:
1. In a blender, combine the kiwi chunks, yogurt, and chia seeds.
2. Blend until smooth and creamy, adding ice cubes if you prefer a thicker consistency.
3. Taste and add honey if you prefer it sweeter.
4. Pour into glasses and serve immediately.
Cooking Time: 5 minutes
Serves: 1-2 people
Enjoy your refreshing Kiwi Lassi with Chia Seeds!
Blueberry Lassi with Vanilla
This Blueberry Lassi recipe combines the sweetness of blueberries and vanilla to create a unique and delicious drink perfect for hot summer days. With just a few simple ingredients, you can create this refreshing treat in no time.
Ingredients:
– 1 cup fresh or frozen blueberries
– 1/2 cup plain yogurt
– 1/4 cup milk
– 1 tablespoon vanilla extract
– Ice cubes (optional)
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine blueberries, yogurt, and milk. Blend until smooth.
2. Add vanilla extract and blend until well combined.
3. Taste and adjust sweetness or flavor as needed.
4. Pour into glasses filled with ice cubes if desired.
5. Garnish with fresh mint leaves if desired.
Cooking Time: 5 minutes
Peach Lassi with Ginger
Beat the heat with this unique and revitalizing drink that combines the sweetness of peaches with the spiciness of ginger. This Peach Lassi with Ginger recipe is perfect for a hot summer day or as a soothing pick-me-up any time.
Ingredients:
– 1 ripe peach, diced
– 1 cup plain yogurt
– 1/2 cup milk (dairy or non-dairy)
– 2 inches fresh ginger, peeled and grated
– 2 tablespoons honey
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine peach, yogurt, milk, ginger, and honey.
2. Blend until smooth and creamy.
3. Taste and adjust sweetness or spiciness as needed.
4. Pour into glasses filled with ice.
5. Garnish with fresh mint leaves, if desired.
Cooking Time: None! Just blend and serve.
Enjoy your refreshing Peach Lassi with Ginger!
Pomegranate Lassi with Basil
This Pomegranate Lassi with Basil is a unique and revitalizing drink that combines the sweetness of pomegranate juice with the brightness of fresh basil. Perfect for warm weather, this refreshing beverage is sure to quench your thirst.
Ingredients:
– 1 cup pomegranate juice
– 1/2 cup plain yogurt
– 1 tablespoon honey
– 1/4 teaspoon salt
– 1/4 cup fresh basil leaves, chopped
– Ice cubes (optional)
Instructions:
1. In a blender, combine pomegranate juice, yogurt, honey, and salt.
2. Blend until smooth and creamy.
3. Add chopped basil leaves and blend until well combined.
4. Taste and adjust sweetness or basil level as needed.
5. Pour into glasses and serve immediately. If desired, add ice cubes for a chilled drink.
Cooking Time: 5 minutes
Enjoy your Pomegranate Lassi with Basil!
Papaya Lassi with Coconut Milk
Relish a refreshing glass of Papaya Lassi infused with the richness of coconut milk, perfect for hot summer days or as a rejuvenating pick-me-up any time of the year.
Ingredients:
– 1 ripe papaya, peeled and chopped
– 1 cup plain yogurt
– 1/2 cup coconut milk
– 1 tablespoon honey
– Ice cubes (optional)
– Fresh mint leaves for garnish
Instructions:
1. In a blender, combine papaya, yogurt, and honey. Blend until smooth.
2. Add coconut milk and blend until well combined.
3. Taste and adjust sweetness or consistency as needed.
4. Pour into glasses and refrigerate for at least 30 minutes to allow flavors to meld.
5. Serve chilled, garnished with fresh mint leaves if desired.
Cooking Time: None! This recipe is a quick and easy blend.
Guava Lassi with Black Salt
This refreshing drink combines the sweetness of guavas with the savory flavor of black salt, creating a unique and revitalizing beverage perfect for hot summer days.
Ingredients:
– 2 cups guava puree
– 1 cup yogurt (dahi)
– 1/4 teaspoon black salt (kala namak)
– 1 tablespoon honey (optional)
– Ice cubes
– Fresh mint leaves or a sprinkle of cardamom powder for garnish (optional)
Instructions:
1. In a blender, combine guava puree, yogurt, and black salt. Blend until smooth.
2. Add honey if desired to sweeten the drink. Blend well.
3. Chill the mixture in the refrigerator for at least 30 minutes.
4. Serve the Guava Lassi over ice cubes with a sprinkle of fresh mint leaves or cardamom powder, if desired.
Cooking Time: None ( preparation and blending only)
Fig Lassi with Dates
Beat the heat with this unique and delicious Indian-inspired drink, combining sweet figs and dates with a hint of spice and creaminess.
Ingredients:
– 1 cup plain yogurt
– 1/2 cup milk
– 1/4 cup chopped fresh figs
– 1/4 cup chopped pitted dates
– 1 tablespoon honey
– 1/2 teaspoon ground cardamom
– Ice cubes (optional)
Instructions:
1. In a blender, combine yogurt, milk, chopped figs, and chopped dates.
2. Blend until smooth and creamy, stopping to scrape down the sides as needed.
3. Add honey and ground cardamom; blend until well combined.
4. Taste and adjust sweetness or spice level to your liking.
5. Chill in the refrigerator for at least 30 minutes before serving.
6. Serve chilled, with ice cubes if desired.
Cooking Time: None! Just blend and chill.
Watermelon Lassi with Fresh Mint
Beat the heat with a refreshing twist on the classic Indian drink, Lassi! This Watermelon Lassi with Fresh Mint combines sweet and tangy flavors to create a perfect summer refresher.
Ingredients:
– 2 cups watermelon puree
– 1 cup plain yogurt
– 1/2 cup milk
– 1 tablespoon honey
– Ice cubes
– Fresh mint leaves for garnish
– Salt (optional)
Instructions:
1. In a blender, combine watermelon puree, yogurt, milk, and honey.
2. Blend until smooth and creamy.
3. Add ice cubes and blend until well combined.
4. Taste and adjust sweetness or add salt if desired.
5. Pour into glasses and garnish with fresh mint leaves.
Cooking Time: 5 minutes
Spicy Masala Lassi with Chili Powder
Beat the heat with this refreshing Spicy Masala Lassi, infused with the warmth of chili powder and the tanginess of yogurt. Perfect for a hot summer day or as a spicy twist on traditional lassi.
Ingredients:
– 2 cups plain yogurt
– 1/4 cup water
– 2 tsp chili powder
– 1/2 tsp ground cumin
– Salt, to taste
– Ice cubes (optional)
– Fresh cilantro leaves, for garnish
Instructions:
1. In a large bowl, whisk together yogurt and water until smooth.
2. Add chili powder, cumin, and salt. Whisk until well combined.
3. Chill the mixture in the refrigerator for at least 30 minutes.
4. Serve the lassi chilled, with ice cubes if desired. Garnish with fresh cilantro leaves.
Cooking Time: None
Summary
Beat the heat this summer with these 20 refreshing lassi recipes! From classic sweet flavors to fruity twists and savory options, there’s something for everyone. Try our Mango Lassi with Cardamom, Strawberry Lassi with Honey, or Pineapple Lassi with Mint for a taste of tropical paradise. Or, go bold with Saffron Lassi with Almonds, Cucumber Lassi with Dill, or Papaya Lassi with Coconut Milk. And don’t miss the unique flavor combinations like Kiwi Lassi with Chia Seeds and Watermelon Lassi with Fresh Mint. Stay cool and hydrated all summer long!
Leave a Reply