Are you ready to supercharge your health with delicious and nutritious juices from your Jack LaLanne Power Juicer? With this powerful juicer, you can create a wide variety of refreshing drinks that are packed with vitamins, minerals, and antioxidants. In this article, we’ll share 20 mouthwatering recipes that will inspire you to get creative with your juice-making skills. Whether you’re looking for a boost of energy, a detox drink to kickstart your day, or a sweet treat to satisfy your cravings, we’ve got you covered.
From classic green juices to exotic tropical blends, our recipes showcase the versatility and flavor of your Jack LaLanne Power Juicer. With ingredients like kale, pineapple, carrot, beetroot, and pomegranate, you’ll be sipping on some of the most nutritious and delicious drinks around. So why wait? Dive in and discover a world of flavorful juicing possibilities with these 20 refreshing recipes!
Green Detox Juice with Kale and Cucumber
Revitalize your body with this refreshing green juice recipe, packed with nutrients from kale, cucumber, and lemon.
Ingredients:
– 2 cups curly kale leaves
– 1/2 cucumber, peeled and seeded
– 1/2 lemon, juiced
– 1 inch ginger, peeled and chopped (optional)
– 1 cup water
Instructions:
1. Add the kale leaves to a juicer or blender.
2. Add the cucumber, lemon juice, and ginger (if using) to the juicer or blender.
3. Juice or blend all ingredients until smooth.
4. Strain the juice through a fine-mesh sieve or cheesecloth if desired for a smoother texture.
5. Serve immediately and enjoy!
Cooking Time: 10 minutes
Yield: 2 cups (serves 1-2)
Tropical Pineapple and Mango Bliss
This refreshing dessert combines sweet and tangy flavors of pineapple and mango, perfect for warm weather gatherings.
Ingredients:
– 1 cup heavy cream
– 1/2 cup granulated sugar
– 1/4 cup unsweetened shredded coconut
– 1 ripe mango, diced
– 1 cup fresh pineapple chunks
– 1 tablespoon honey
– 1/4 teaspoon salt
Instructions:
1. In a medium bowl, whip heavy cream until stiff peaks form.
2. Add sugar and whipped cream mixture; mix until combined.
3. Fold in shredded coconut, mango, and pineapple.
4. Drizzle with honey and sprinkle with salt to taste.
5. Chill in the refrigerator for at least 30 minutes before serving.
Cooking Time: 10-15 minutes
Servings: 6-8
Enjoy your Tropical Pineapple and Mango Bliss!
Carrot Ginger Immunity Booster
Boost your immune system with this delicious and nutritious Carrot Ginger Immunity Booster! This refreshing drink is packed with vitamins, minerals, and antioxidants that will leave you feeling refreshed and revitalized.
Ingredients:
– 2 medium carrots, peeled and chopped
– 1-inch piece of fresh ginger, peeled and grated
– 2 cups water
– 1 tablespoon honey (optional)
– Lemon slices or mint leaves for garnish (optional)
Instructions:
1. In a large pot, combine the chopped carrots and grated ginger.
2. Add in the water and bring to a boil.
3. Reduce heat and simmer for 20-25 minutes, or until the carrots are tender.
4. Strain the mixture through a fine-mesh sieve into a large bowl.
5. Discard the solids and let the liquid cool.
6. If desired, add honey to taste and stir well.
7. Pour into glasses and garnish with lemon slices or mint leaves.
Cooking Time: 20-25 minutes
Beetroot and Apple Energizer
This refreshing salad combines the earthy sweetness of beetroot with the crunch of apple, providing a natural energy boost to keep you going throughout the day. With its vibrant colors and zesty flavor, this recipe is perfect for a quick pick-me-up or as a healthy addition to your lunchbox.
Ingredients:
– 2 medium beetroot, peeled and thinly sliced
– 1 large apple, cored and diced
– 1/4 cup mixed greens (such as arugula, spinach, and lettuce)
– 1 tablespoon lemon juice
– 1 teaspoon honey
– Salt and pepper to taste
Instructions:
1. In a large bowl, combine the sliced beetroot and diced apple.
2. In a small bowl, whisk together the lemon juice and honey until well combined.
3. Pour the dressing over the beetroot mixture and toss to coat.
4. Top with mixed greens and season with salt and pepper to taste.
5. Serve immediately or refrigerate for up to 24 hours.
Cooking Time: None! This salad is ready in just a few minutes.
Citrus Sunshine Blend with Oranges and Lemons
Brighten up your day with this refreshing blend of oranges, lemons, and sunshine! This Citrus Sunshine Blend is perfect for a morning pick-me-up or as a rejuvenating drink after a long day.
Ingredients:
– 2 cups freshly squeezed orange juice
– 1/2 cup freshly squeezed lemon juice
– 1 tablespoon honey
– Ice cubes (as needed)
– Sliced oranges and lemons for garnish (optional)
Instructions:
1. In a large pitcher, combine the orange and lemon juices.
2. Stir in the honey until dissolved.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve the Citrus Sunshine Blend over ice cubes, if desired.
5. Garnish with sliced oranges and lemons, if desired.
Cooking Time: None! This drink is ready to enjoy straight away.
Spinach and Pear Green Elixir
This refreshing drink combines the nutritional power of spinach with the sweetness of pear, creating a revitalizing elixir perfect for any time of day. With its vibrant green color and subtle flavor profile, this recipe is sure to become a new favorite.
Ingredients:
– 2 cups fresh spinach leaves
– 1 ripe pear, peeled and chopped
– 1/4 cup freshly squeezed lemon juice
– 1 cup unsweetened almond milk
– Ice cubes (optional)
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a blender, combine spinach, pear, and lemon juice.
2. Blend until smooth, stopping to scrape down the sides of the blender as needed.
3. Add almond milk and blend until well combined.
4. Taste and adjust sweetness or tartness to your liking.
5. Pour into glasses filled with ice (if desired) and garnish with fresh mint leaves (if desired).
6. Serve immediately and enjoy!
Cooking Time: 5 minutes
Watermelon Mint Cooler
Beat the heat with this refreshing Watermelon Mint Cooler, perfect for hot summer days or outdoor gatherings.
Ingredients:
– 2 cups cubed seedless watermelon (about 1 small melon)
– 1/4 cup fresh mint leaves
– 1 lime, juiced
– 1 tablespoon honey
– Ice cubes
– Sparkling water (optional)
Instructions:
1. In a blender or food processor, puree the watermelon until smooth.
2. Add the mint leaves, lime juice, and honey to the blender. Blend until well combined.
3. Taste and adjust sweetness or mintiness as needed.
4. Pour the mixture into glasses filled with ice.
5. Top with sparkling water, if desired, for added fizz.
6. Serve immediately and enjoy!
Cooking Time: 5 minutes ( prep time only)
Celery and Green Apple Refresher
A refreshing twist on traditional juice, this recipe combines the natural sweetness of green apples with the crunch of celery for a revitalizing drink.
Ingredients:
– 2-3 stalks of fresh celery
– 1 large green apple, cored
– 1/4 cup water
– Ice cubes (optional)
Instructions:
1. Rinse the celery and apple under cold running water.
2. In a blender or juicer, combine the celery and apple.
3. Add the water and blend until smooth and creamy.
4. Taste and adjust sweetness as needed (you can add a drizzle of honey if desired).
5. Pour into glasses and serve immediately.
Cooking Time: 5 minutes (prep + blending)
Enjoy your refreshing and healthy Celery and Green Apple Refresher!
Pomegranate and Blueberry Antioxidant Juice
Discover a refreshing and nutritious drink that combines the antioxidant powers of pomegranates and blueberries. This juice is perfect for those seeking a healthy boost to start their day or as a pick-me-up anytime.
Ingredients:
– 1 cup pomegranate juice
– 1/2 cup fresh or frozen blueberries
– 1/2 cup green tea-infused water (cooled)
– 1 tablespoon honey (optional)
Instructions:
1. In a blender, combine pomegranate juice, blueberries, and cooled green tea-infused water.
2. Blend the mixture on high speed until smooth and creamy.
3. Strain the juice through a fine-mesh sieve or cheesecloth to remove any pulp or seeds.
4. If desired, add honey to taste and stir well.
5. Pour the juice into glasses and serve immediately.
Cooking Time: None!
Enjoy your delicious and antioxidant-rich Pomegranate and Blueberry Antioxidant Juice!
Sweet Potato and Orange Spice
Warm up with this aromatic and flavorful side dish that combines the natural sweetness of sweet potatoes with the brightness of orange zest. Perfect for a cozy dinner or as a unique addition to your holiday menu.
Ingredients:
– 2 large sweet potatoes, peeled and cubed
– 1/4 cup brown sugar
– 2 tablespoons olive oil
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1/2 cup orange juice (fresh or bottled)
– 1 tablespoon orange zest
– 1/4 cup chopped fresh parsley
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, toss sweet potatoes with brown sugar, olive oil, cinnamon, nutmeg, and salt until well coated.
3. Spread the mixture on a baking sheet lined with parchment paper.
4. Roast for 25-30 minutes or until tender.
5. Stir in orange juice and zest during the last 10 minutes of cooking.
6. Garnish with parsley before serving.
Cooking Time: 35-40 minutes
Kiwi and Strawberry Vitamin C Burst
This refreshing recipe combines the natural sweetness of strawberries with the tanginess of kiwis, creating a burst of vitamin C that’s perfect for a quick snack or post-workout boost.
Ingredients:
– 1 cup fresh strawberries, hulled and sliced
– 1 medium kiwi, peeled and sliced
– 2 tablespoons honey
– 1 tablespoon freshly squeezed lime juice
Instructions:
1. In a large bowl, combine the sliced strawberries and kiwi.
2. Drizzle the honey over the fruit mixture and toss to coat.
3. Squeeze the lime juice over the top and toss again to combine.
4. Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve chilled and enjoy!
Cooking Time: None required – simply prepare and serve!
Aloe Vera and Honey Soother
This soothing face mask combines the natural benefits of aloe vera and honey to calm and moisturize your skin, leaving it feeling soft and supple. Perfect for dry or irritated skin.
Ingredients:
– 2 tablespoons aloe vera gel
– 1 tablespoon pure honey
– 1 teaspoon plain yogurt (optional)
Instructions:
1. In a small bowl, mix together the aloe vera gel and honey until well combined.
2. If desired, add the plain yogurt and stir until smooth.
3. Apply the mask to your face, avoiding the eye area.
4. Relax for 15-20 minutes, then rinse with warm water.
5. Pat dry with a clean towel.
Cooking Time: None
This mask is best used within 24 hours of preparation. Store any leftovers in an airtight container in the refrigerator.
Grapefruit and Rosemary Detox
Kickstart your detox journey with this refreshing and invigorating Grapefruit and Rosemary Detox recipe! This zesty drink is packed with antioxidants, vitamins, and minerals that will help flush out toxins from your body.
Ingredients:
– 1/2 grapefruit, peeled and segmented
– 1 tablespoon fresh rosemary leaves
– 1 cup water
– Honey or stevia to taste (optional)
Instructions:
1. In a large pitcher, combine the grapefruit segments and fresh rosemary leaves.
2. Add the water and stir gently to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Strain the drink into glasses filled with ice.
5. Sweeten with honey or stevia, if desired.
Cooking Time: None!
Enjoy your Grapefruit and Rosemary Detox as a morning pick-me-up or an afternoon energizer. This recipe makes 2 servings.
Parsley and Lemon Cleansing Juice
Brighten up your morning with this refreshing and rejuvenating juice recipe, featuring the natural detoxifying properties of parsley and the invigorating zing of lemon.
Ingredients:
– 2 cups fresh parsley leaves
– 1/2 cup freshly squeezed lemon juice (about 2 lemons)
– 1/4 cup apple juice or water
Instructions:
1. Add the fresh parsley leaves to a juicer or blender.
2. Juice the parsley until you have about 1 cup of juice.
3. Add the freshly squeezed lemon juice and apple juice/water to the parsley juice.
4. Stir well to combine.
5. Pour into glasses and serve immediately.
Cooking Time: None! This is a raw recipe, perfect for a quick morning pick-me-up or post-workout refresher.
Enjoy your Parsley and Lemon Cleansing Juice!
Turmeric and Carrot Anti-Inflammatory Blend
This soothing blend combines the anti-inflammatory properties of turmeric with the natural sweetness of carrots, creating a delicious and healthy tonic to support overall well-being. Perfect as a calming tea or added to your favorite recipes.
Ingredients:
– 1 teaspoon dried turmeric powder
– 2 medium carrots, peeled and chopped
– 1 cup water (or to taste)
– Optional: honey or lemon for sweetening
Instructions:
1. In a medium saucepan, combine chopped carrots and 1 cup of water.
2. Bring the mixture to a boil, then reduce heat to a simmer for 15-20 minutes or until carrots are tender.
3. Strain the carrot liquid through a fine-mesh sieve into a large bowl, discarding solids.
4. Add dried turmeric powder to the carrot liquid and whisk until dissolved.
5. Serve warm or at room temperature. If desired, add honey or lemon for a touch of sweetness.
Cooking Time: 15-20 minutes
Coconut Water and Lime Hydrator
Stay refreshed and revitalized with this refreshing hydrator recipe that combines the natural goodness of coconut water, lime juice, and a touch of sweetness. Perfect for hot summer days or post-workout hydration!
Ingredients:
– 1 cup coconut water
– Juice of 1/2 lime (about 2 tablespoons)
– 1 tablespoon honey
– Ice cubes (optional)
Instructions:
1. In a large pitcher, combine the coconut water and lime juice.
2. Stir in the honey until it dissolves completely.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Just before serving, add ice cubes if desired.
5. Serve immediately and enjoy!
Cooking Time: None (this is a hydrator recipe!)
Tips:
– Adjust the amount of lime juice to your taste.
– Substitute with agave nectar or maple syrup for a different sweetener option.
– Experiment with other fruits, such as strawberries or oranges, for added flavor.
Raspberry and Peach Summer Delight
This refreshing dessert combines the sweetness of peaches with the tartness of raspberries, perfect for hot summer days. This easy-to-make treat is sure to become a family favorite.
Ingredients:
– 2 ripe peaches, diced
– 1 cup fresh raspberries
– 1/4 cup granulated sugar
– 2 tablespoons honey
– 1 tablespoon lemon juice
– 1/4 teaspoon salt
– 1/2 cup heavy cream
– Whipped cream and additional raspberries for garnish (optional)
Instructions:
1. In a large bowl, combine peaches, raspberries, sugar, honey, lemon juice, and salt. Toss until fruit is evenly coated.
2. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld.
3. Just before serving, stir in heavy cream until mixture is smooth and creamy.
4. Serve chilled, garnished with whipped cream and additional raspberries if desired.
Cooking Time: None! This dessert requires no cooking, just assembly and chilling.
Zucchini and Lemon Light Refreshment
Beat the heat with this refreshing twist on traditional zucchini recipes! This light and revitalizing dish is perfect for a warm summer evening or a quick lunch.
Ingredients:
– 2 medium zucchinis, sliced into thin rounds
– 1/4 cup freshly squeezed lemon juice
– 1 tablespoon olive oil
– Salt and pepper to taste
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a large bowl, whisk together lemon juice and olive oil.
2. Add the zucchini slices and toss to coat.
3. Season with salt and pepper to taste.
4. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
5. Just before serving, garnish with fresh mint leaves if desired.
Cooking Time: 0 minutes (no cooking required!)
Serve: chilled or at room temperature
Cherry and Basil Antioxidant Splash
Revitalize your senses with this refreshing fusion of sweet cherries, fragrant basil, and zesty citrus. This antioxidant-rich drink is perfect for a hot summer day or as a revitalizing pick-me-up any time.
Ingredients:
• 1 cup mixed cherry juice (pineapple, orange, and grape)
• 1/4 cup fresh basil leaves
• 1/2 cup freshly squeezed lemon juice
• 1 tablespoon honey
• Ice cubes
Instructions:
1. In a large pitcher, combine the cherry juice and basil leaves.
2. Let it infuse in the refrigerator for at least 30 minutes to allow the flavors to meld.
3. Strain the mixture through a fine-mesh sieve into a new pitcher, pressing on the solids to release their essence.
4. Add the lemon juice and honey. Stir until the honey dissolves.
5. Chill the mixture in the refrigerator for another 30 minutes.
6. Serve over ice and garnish with additional basil leaves, if desired.
Cooking Time: 1 hour (includes infusion time)
Enjoy your delicious and nutritious Cherry and Basil Antioxidant Splash!
Papaya and Lime Digestive Aid
Soothe your digestive system with this refreshing and natural remedy, combining the sweetness of papaya with the tanginess of lime. This gentle aid helps to ease digestive discomfort and promote a healthy gut.
Ingredients:
– 1 ripe papaya, diced
– Juice of 1 lime (about 2 tablespoons)
– 1 tablespoon honey (optional)
Instructions:
1. In a blender or food processor, combine the diced papaya and lime juice. Blend until smooth.
2. Strain the mixture through a fine-mesh sieve to remove any pulp or fibers.
3. If desired, add the honey and blend until well combined.
4. Pour the digestive aid into a glass and serve immediately.
Cooking Time: 5 minutes (preparation) + serving
Summary
Get ready to refresh your routine with these 20 healthy juicer recipes from Jack LaLanne! From detoxifying blends like Green Detox Juice and Grapefruit and Rosemary Detox, to revitalizing drinks like Tropical Pineapple and Mango Bliss and Coconut Water and Lime Hydrator, there’s something for every taste. With ingredients like kale, cucumber, mango, and even sweet potato, these recipes are packed with nutrients and flavor. Try them out and start feeling the power of juicing!
