Are you tired of the same old ham recipes? Look no further! With these 20 delicious and easy-to-make crock pot ham recipes, you’ll never have to sacrifice flavor for convenience again. Whether you’re a busy parent looking for a quick weeknight dinner or a host searching for a show-stopping centerpiece for your next gathering, these mouth-watering recipes are sure to impress.
From classic flavors like honey glazed and brown sugar pineapple to more adventurous options like maple mustard and spiced apple, there’s something on this list for every taste bud. And the best part? Each recipe requires minimal prep time and can be cooked effortlessly in your trusty crock pot. So go ahead, get creative, and let the savory aromas of these mouthwatering hams fill your kitchen!
Honey Glazed Crock Pot Ham
This recipe yields a tender and flavorful ham glazed with a sweet honey syrup, perfect for a stress-free holiday meal or special occasion. With just a few ingredients and minimal effort, you’ll have a delicious centerpiece that’s sure to impress.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup honey
– 1/2 cup brown sugar
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– 1 teaspoon ground cinnamon
Instructions:
1. Place the ham in a crock pot or slow cooker.
2. In a small bowl, mix together the honey, brown sugar, mustard, cloves, and cinnamon until well combined.
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat when the glaze is caramelized and the ham is tender.
Cooking Time: 3-8 hours
Serve: Slice thinly and serve warm, garnished with fresh herbs if desired.
Brown Sugar Pineapple Crock Pot Ham
This recipe combines the classic flavors of brown sugar, pineapple, and ham to create a sweet and savory masterpiece. Perfect for special occasions or everyday meals.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup brown sugar
– 1 cup pineapple juice
– 1/2 cup honey
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– 1/4 teaspoon cayenne pepper (optional)
Instructions:
1. Place the ham in a large crock pot.
2. In a small bowl, mix together brown sugar, pineapple juice, honey, Dijon mustard, ground cloves, and cayenne pepper (if using).
3. Pour the mixture over the ham, making sure it’s fully coated.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 4-10 hours
Maple Mustard Crock Pot Ham
Elevate your holiday ham game with this sweet and savory Maple Mustard Crock Pot Ham recipe. A delicious combination of maple syrup, Dijon mustard, and spices creates a mouthwatering glaze that’s sure to impress your guests.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1/2 cup pure maple syrup
– 1/4 cup Dijon mustard
– 2 tablespoons brown sugar
– 1 teaspoon ground cloves
– 1 teaspoon ground cinnamon
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in a crock pot and cover with the glaze (maple syrup, mustard, brown sugar, spices, salt, and pepper).
2. Cook on low for 8-10 hours or high for 4-6 hours.
3. Baste the ham with the glaze every hour to ensure even coating.
4. Remove from crock pot and let it rest for 15 minutes before slicing.
Cooking Time: 4-10 hours
Spiced Apple Crock Pot Ham
This recipe combines the classic flavors of ham with the warmth of spices and the sweetness of apples, perfect for a crowd-pleasing main dish or holiday gathering. With minimal effort and attention required, this Spiced Apple Crock Pot Ham is an ideal choice for busy days or special occasions.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 2 tablespoons brown sugar
– 1 tablespoon ground cinnamon
– 1 teaspoon ground nutmeg
– 1/2 teaspoon ground cloves
– 1/4 cup apple butter
– 1 large onion, sliced
– 2 apples, peeled and chopped (Granny Smith or other sweet variety)
Instructions:
1. Place the ham in a crock pot.
2. In a small bowl, mix together brown sugar, cinnamon, nutmeg, and cloves.
3. Rub the spice mixture all over the ham.
4. Top the ham with apple butter, sliced onion, and chopped apples.
5. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 4-10 hours
Garlic Herb Crock Pot Ham
Elevate your holiday gatherings with this mouthwatering Garlic Herb Crock Pot Ham recipe, perfect for special occasions or everyday meals.
Ingredients:
– 1 (4-6 pound) boneless ham, trimmed
– 2 cloves of garlic, minced
– 1 tablespoon olive oil
– 2 tablespoons chopped fresh rosemary leaves
– 2 tablespoons chopped fresh thyme leaves
– 1 teaspoon salt
– 1/2 teaspoon black pepper
Instructions:
1. Place the ham in a crock pot.
2. In a small bowl, mix together garlic, olive oil, rosemary, thyme, salt, and pepper.
3. Spread the garlic mixture evenly over the surface of the ham.
4. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time:
– Low: 8-10 hours
– High: 4-6 hours
Orange Ginger Crock Pot Ham
This sweet and savory ham recipe is perfect for special occasions or everyday meals. With a citrusy twist from orange marmalade and the warmth of ginger, this slow-cooked ham is sure to please.
Ingredients:
– 1 (4-6 pound) boneless ham, trimmed
– 1/4 cup orange marmalade
– 2 tablespoons brown sugar
– 2 inches fresh ginger, peeled and sliced
– 1 tablespoon honey
– 1 teaspoon ground cloves
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in the crock pot.
2. In a small bowl, mix together orange marmalade, brown sugar, ginger, honey, cloves, and black pepper.
3. Spoon the glaze over the ham.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove from heat and let rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Cherry Cola Crock Pot Ham
Cherry Cola Crock Pot Ham: A Sweet and Savory Twist on a Classic Dish
This recipe combines the rich flavor of ham with the sweetness of cherry cola, creating a unique and delicious twist on a classic dish.
Ingredients:
– 1 (4-6 pound) boneless ham
– 1 cup cherry cola
– 1/4 cup brown sugar
– 2 tablespoons honey
– 1 teaspoon ground cloves
– 1 teaspoon salt
Instructions:
1. Place the ham in the crock pot.
2. In a small bowl, whisk together the cherry cola, brown sugar, honey, ground cloves, and salt until well combined.
3. Pour the mixture over the ham, making sure it’s fully coated.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. When the ham is tender and caramelized, remove from the crock pot and let rest for 15 minutes before slicing.
Cooking Time: 4-10 hours
Bourbon Glazed Crock Pot Ham
This sweet and savory ham is perfect for special occasions or everyday meals. With the rich flavor of bourbon, it’s sure to impress your guests.
Ingredients:
– 1 (4-6 pound) bone-in ham, trimmed of excess fat
– 1/4 cup brown sugar
– 2 tablespoons bourbon whiskey
– 2 tablespoons honey
– 2 tablespoons Dijon mustard
– 1 tablespoon olive oil
– 1 teaspoon ground cloves
– Salt and pepper to taste
Instructions:
1. Place the ham in a crock pot.
2. In a small bowl, mix together the brown sugar, bourbon, honey, Dijon mustard, and olive oil.
3. Score the fat on the top of the ham in a diamond pattern, cutting about 1/4 inch deep.
4. Brush the glaze all over the ham, making sure to get it into the scored lines.
5. Sprinkle salt and pepper to taste.
6. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Pineapple Brown Sugar Crock Pot Ham
Add a touch of tropical sweetness to your holiday ham with this easy and delicious recipe that combines the flavors of pineapple, brown sugar, and spices.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup brown sugar
– 1/2 cup pineapple juice
– 1/4 cup honey
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cloves
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chopped fresh pineapple
Instructions:
1. Place the ham in a crock pot and sprinkle with brown sugar, salt, and black pepper.
2. In a small bowl, mix together pineapple juice, honey, Dijon mustard, and ground cloves. Pour the mixture over the ham.
3. Top the ham with chopped fresh pineapple.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Let the ham rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Spicy Honey Crock Pot Ham
This recipe combines the sweetness of honey with a spicy kick, perfect for your next gathering or holiday meal. This slow-cooked ham is tender, juicy, and full of flavor.
Ingredients:
– 1 (5-6 pound) bone-in ham
– 1/4 cup honey
– 2 tablespoons Dijon mustard
– 2 tablespoons brown sugar
– 1 teaspoon ground cumin
– 1/2 teaspoon smoked paprika
– 1/4 teaspoon cayenne pepper
– Salt and black pepper, to taste
Instructions:
1. Place the ham in a 6-quart or larger crock pot.
2. In a small bowl, mix together honey, Dijon mustard, brown sugar, cumin, smoked paprika, and cayenne pepper.
3. Score the fat layer on top of the ham with a knife, making diamond shapes.
4. Brush the honey-mustard mixture evenly over the ham, making sure to get some in the scored lines.
5. Season with salt and black pepper to taste.
6. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 4-10 hours
Herb Crusted Crock Pot Ham
Transform a plain ham into a savory masterpiece with this easy and flavorful Herb Crusted Crock Pot Ham recipe.
Ingredients:
– 1 (4-6 pound) boneless ham, trimmed of excess fat
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 tablespoon chopped fresh rosemary leaves
– 1 tablespoon chopped fresh thyme leaves
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup brown sugar
Instructions:
1. Preheat the crock pot to low.
2. In a small bowl, mix together olive oil, garlic, rosemary, thyme, salt, and pepper.
3. Score the ham in a diamond pattern, cutting about 1/4 inch deep.
4. Rub the herb mixture all over the ham, making sure to get it into the scored lines.
5. Place the ham in the crock pot, fat side up.
6. Cook on low for 8-10 hours or high for 4-6 hours.
7. About 30 minutes before serving, sprinkle brown sugar evenly over the ham.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Apricot Glazed Crock Pot Ham
Elevate your holiday gathering with this sweet and savory apricot-glazed ham recipe. This easy-to-make dish is perfect for special occasions or everyday meals.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup apricot preserves
– 2 tablespoons brown sugar
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1 teaspoon ground cloves
– 1/4 teaspoon black pepper
Instructions:
1. Place the ham in a crock pot.
2. In a small bowl, mix together apricot preserves, brown sugar, honey, Dijon mustard, ground cloves, and black pepper.
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove the ham from the crock pot and let it rest for 15 minutes before slicing.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Clove Studded Crock Pot Ham
Elevate your holiday ham game with this easy-to-make, flavorful recipe that combines the sweetness of brown sugar and cloves with the richness of a slow-cooked crock pot ham.
Ingredients:
– 1 (4-6 pound) boneless ham
– 2 tablespoons brown sugar
– 2 teaspoons ground cloves
– 1 teaspoon mustard powder
– 1/4 cup honey
Instructions:
1. Preheat your crock pot to low.
2. In a small bowl, mix together the brown sugar, ground cloves, and mustard powder.
3. Place the ham in the crock pot and stud it with the clove mixture, spacing them evenly apart.
4. Pour the honey over the ham, making sure it’s fully coated.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Remove the ham from the crock pot and let it rest for 15 minutes before slicing and serving.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Teriyaki Pineapple Crock Pot Ham
Elevate your holiday gatherings with this mouthwatering ham recipe, featuring a tangy teriyaki glaze infused with the sweetness of pineapple. Perfect for a stress-free Christmas or Easter celebration!
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup pineapple juice
– 1/2 cup brown sugar
– 1/4 cup soy sauce
– 2 tablespoons rice vinegar
– 2 tablespoons honey
– 1 tablespoon grated fresh ginger
– 1/4 teaspoon red pepper flakes (optional)
– 1/4 cup chopped fresh pineapple
Instructions:
1. Place the ham in a large crock pot.
2. In a small bowl, whisk together pineapple juice, brown sugar, soy sauce, rice vinegar, honey, grated ginger, and red pepper flakes (if using).
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Top with chopped pineapple.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Remove from heat and let it rest for 30 minutes before slicing and serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Rosemary Garlic Crock Pot Ham
Rosemary Garlic Crock Pot Ham Recipe
Elevate your holiday gatherings with this flavorful and aromatic ham recipe that combines the earthy sweetness of rosemary with the pungency of garlic. This easy-to-make crock pot ham is perfect for a crowd.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 2 sprigs fresh rosemary, chopped
– 1 tablespoon brown sugar
– 1 teaspoon salt
– 1/2 teaspoon black pepper
Instructions:
1. Place the ham in the crock pot.
2. In a small bowl, mix together the olive oil, garlic, and rosemary. Brush the mixture evenly onto the surface of the ham.
3. Sprinkle the brown sugar, salt, and pepper over the top of the ham.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Remove from heat and let rest for 30 minutes before slicing and serving.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Peach Glazed Crock Pot Ham
Elevate your holiday meals with this sweet and savory peach glazed ham recipe, cooked to perfection in the crock pot. This easy-to-make dish is perfect for a stress-free Christmas or Easter dinner.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup peach preserves
– 1/2 cup brown sugar
– 2 tablespoons honey
– 2 tablespoons Dijon mustard
– 1 tablespoon apple cider vinegar
– 1 teaspoon ground cloves
– Salt and pepper to taste
Instructions:
1. Place the ham in the crock pot.
2. In a small bowl, mix together peach preserves, brown sugar, honey, Dijon mustard, apple cider vinegar, and ground cloves.
3. Pour the glaze over the ham.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from crock pot and let rest for 10 minutes before slicing.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Sweet and Sour Crock Pot Ham
Sweet and Sour Crock Pot Ham Recipe
Transform a classic ham into a sweet and tangy masterpiece with this easy crock pot recipe. Perfect for gatherings, parties, or even a cozy night at home.
Ingredients:
– 1 (4-6 pound) boneless ham
– 1 cup brown sugar
– 1 cup honey
– 1/2 cup pineapple juice
– 1/4 cup soy sauce
– 2 tablespoons Dijon mustard
– 1 tablespoon chopped fresh parsley
– 1 teaspoon ground cloves
– 1/2 teaspoon ground cinnamon
Instructions:
1. Place the ham in a crock pot.
2. In a separate bowl, whisk together brown sugar, honey, pineapple juice, soy sauce, Dijon mustard, parsley, cloves, and cinnamon until well combined.
3. Pour the sweet and sour glaze over the ham, making sure it’s fully coated.
4. Cook on low for 6-8 hours or high for 3-4 hours.
Cooking Time: 6-8 hours (low) / 3-4 hours (high)
Enjoy your deliciously sweet and tangy ham!
Apple Cider Crock Pot Ham
Elevate your holiday gatherings with this deliciously easy recipe that combines the sweetness of apples with the savory flavor of ham. This slow-cooked masterpiece is sure to become a family favorite!
Ingredients:
– 1 (4-6 pound) bone-in ham, trimmed
– 1 cup apple cider
– 1/4 cup brown sugar
– 2 tablespoons honey
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground cloves
Instructions:
1. Preheat your crock pot to low.
2. In a small bowl, whisk together apple cider, brown sugar, honey, cinnamon, and cloves.
3. Place the ham in the crock pot and pour the apple cider mixture over it.
4. Cover and cook for 6-8 hours or until the ham is tender and caramelized.
5. Remove from heat and let rest for 15 minutes before slicing.
Cooking Time: 6-8 hours
Mustard Brown Sugar Crock Pot Ham
Transform a classic ham into a mouthwatering masterpiece with this easy and flavorful recipe. The perfect blend of sweet and savory, this dish is sure to impress your family and friends.
Ingredients:
– 1 (4-6 pound) boneless ham
– 1/4 cup brown sugar
– 2 tablespoons Dijon mustard
– 2 tablespoons honey
– 1 tablespoon apple cider vinegar
– 1 teaspoon ground cloves
– 1/4 teaspoon salt
Instructions:
1. Place the ham in a crock pot and set it to low.
2. In a small bowl, whisk together brown sugar, Dijon mustard, honey, apple cider vinegar, ground cloves, and salt.
3. Pour the glaze over the ham, making sure it’s fully coated.
4. Cook for 6-8 hours or until the ham reaches your desired level of tenderness.
Cooking Time: 6-8 hours
Cranberry Orange Crock Pot Ham
This recipe combines the savory flavor of ham with the sweetness of cranberries and orange, making it perfect for your next holiday gathering.
Ingredients:
– 1 (4-6 pound) bone-in ham
– 1 cup fresh or frozen cranberries
– 1/2 cup orange marmalade
– 1/4 cup brown sugar
– 2 tablespoons honey
– 1 teaspoon Dijon mustard
– 1/4 teaspoon ground cloves
– Salt and pepper, to taste
Instructions:
1. Preheat your crock pot to low.
2. Place the ham in the crock pot, fat side up.
3. In a small bowl, mix together the cranberries, orange marmalade, brown sugar, honey, Dijon mustard, and ground cloves.
4. Spoon the cranberry mixture over the ham.
5. Season with salt and pepper to taste.
6. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Summary
Get ready to elevate your weeknight meals with these 20 mouthwatering crock pot ham recipes! From sweet and tangy flavors like Honey Glazed and Cherry Cola, to savory and aromatic options like Garlic Herb and Rosemary Garlic, there’s a recipe here to suit every taste. With a range of glazes, marinades, and seasonings, you’ll never get bored with the same old ham dinner again. Perfect for busy families or meal prep enthusiasts, these easy-to-make recipes will become your new go-to solution for quick and delicious meals.
